Cider vinegar, sugar, Kosher salt, celery seeds, and mustard seeds being heated for the brine.
Episode 80 – “Salad Daze II: The Long Arm of the Slaw” » IMG_6343
Posted: May 25, 2017 | Full size is 4000 × 3000 pixels0
Allison Cooks Alton's Good Eats
Join me as I cook all of the recipes from Alton Brown's Good Eats.
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Allison Cooks Alton's Good Eats 
